As a timeless South Indian staple, our Sambar Podi is a perfect blend of lentils and spices, carefully made to bring depth, aroma, and soul to your homemade sambar.

This isn’t just sambar podi — it’s the heart of a nourishing meal, that adds warmth and aroma as the sambar and vegetables gently simmer on the stove. Whether served with fluffy idlis, crisp dosas, or hot rice, sambar is not just food — it’s comfort, tradition, and togetherness in every spoon. With our Sambar Podi, bring home the taste of south Indian kitchens — where recipes are passed down, flavours are built slowly, and every meal is made with love.