A bold and beloved Andhra classic, our Nalla Karam is a fiery blend of roasted dals, red chillies, and spices — bringing smoky heat and earthy flavour to your plate. These warming spices not only add boldness to your meal but also help support immunity, especially during cold and wintery days.

Mix it with hot rice and ghee, enjoy it with idlis and dosas, or serve it alongside upma — this podi brings both warmth and wellness to your plate. With our Nalla Karam, bring home the traditional taste of wellness — where every bite is full of flavours and comfort.