A bold and zesty South Indian classic, our Allam Pachadi is a vibrant ginger pickle that strikes the perfect balance of heat, tang, and sweetness — adding a natural goodness and flavours to everyday breakfasts and snacks. Made with fresh ginger, tamarind, jaggery, and finished with an aromatic tempering of mustard seeds and methi, it brings a flavour that feels like home in every bite.
More than just a pickle, it adds wellness with soft idlis, comfort with pongal, and delicious flavours with crisp pesarattu and vada. Whether it’s a quiet breakfast, a quick snack, or a festive feast, the bold taste of Allam Pachadi brings the warmth of homemade tradition to plate. With our Allam Pachadi, bring home that taste of wellness and nostalgia — straight from the kitchens of South India.
| Per 100g | %RDA for 100g | |
|---|---|---|
| Energy | 20.5kcal | 1 |
| Protein | 0.3g | 0.7 |
| Carbohydrates | 1.8g | 0.6 |
| - Total sugar | - | - |
| - Added sugar | - | - |
| Total Fat | 1.4g | 2 |
| - Saturated fat | 0.3g | 1.8 |
| - Trans fat | - | - |
| Fibre | - | - |
| Cholesterol | 23mg | - |
| Sodium | 0mg | 2.3 |
| Calcium | 1.3mg | 0.2 |
| Potassium | - | - |
| Iron | 0.1mg | 0.2 |
| Vitamin A | 4IU | 1.5 |
| Vitamin C | - | - |
| Vitamin D | - | - |